Idli
Idli is a savory rice cake that is not only light
and fluffy but also incredibly nutritious.
Because it’s steamed, idli retains all its
nutritional benefits without any added fat.
Consequently, you get to enjoy a healthy meal
that is low in calories and high in nutrients.idli
pairs perfectly with various accompaniments.

Medu vada
Medu Vada, a traditional South Indian food, will undoubtedly tantalize your taste buds. Firstly, imagine
biting into a golden-brown, crispy vada, perfectly
spiced and full of flavor.

Dosa
This crispy and savory pancake offers a delightful
culinary experience. Next, you will appreciate its
versatility, as it can be enjoyed at any time of the
day.

After enjoying a hearty meal of dosa, medu vada, and idli, you feel a delightful combination of satisfaction and comfort. The crispy dosa, with its savory fillings and tangy chutneys, leaves a satisfying crunch and burst of flavors in every bite. The medu vada, crispy on the outside and soft on the inside, provides a deliciously spiced treat that pairs perfectly with the coconut chutney and sambar.

I expect that dosa should be more crispy, idli should be more fluffy and soft and medu vada should be less oily